Valentines Day Creamy Chicken Pasta 🍝🧀

Spice Up Your Valentine’s Day with our Creamy Chicken Pasta! ❤️✨

Looking for the perfect Valentine’s Day dinner that blends Caribbean flavors with indulgent comfort food? This Island Creamy Chicken Pasta is a rich, cheesy, and flavorful twist on a classic. Featuring Hola Island Provisions’ Spicy Jamaican Style Marinade, this dish infuses every bite with authentic Jamaican spices and velvety, creamy goodness. Turn up the heat and bring a taste of the islands to your romantic evening!

Ingredients for Romance

For the Chicken:

• 1 lb chicken breast or thighs, marinated in Hola Island Provisions’ Spicy Jamaican Style Marinade (Use 1 tbsp marinade per 3 lbs of protein) 🔥

• 2 tbsp olive oil

For the Pasta & Sauce:

• 8 oz pasta of choice, cooked al dente 🍝

• 1 tbsp butter

• 1 tbsp all-purpose flour (for the roux)

• 3 cloves garlic, finely minced 🧄

• ½ small onion, finely diced (optional)

• 1 tsp paprika, for a warm, smoky depth 🌶️

• 1 cup heavy cream or milk, for that silky, dreamy texture 💕

• ½ cup grated Parmesan cheese (optional, for extra creaminess)

• ½ cup additional cheese (cheddar, mozzarella, or Parmesan) for extra cheesy goodness 🧀

• Salt & black pepper, to taste

• Fresh herbs (such as cilantro or basil), for garnish 🌿

Instructions: A Recipe for Love

Step 1: Marinate & Cook the Chicken

1. Place the chicken in a bowl and coat it with Hola Island Provisions’ Spicy Jamaican Style Marinade. Let it marinate for at least 30 minutes, but for the boldest flavor, refrigerate overnight.

2. Heat 2 tablespoons of olive oil in a large skillet over medium heat.

3. Add the marinated chicken and cook for 4-5 minutes per side, or until the chicken reaches an internal temperature of 165°F (75°C) and has a golden-brown sear.

4. Transfer the chicken to a plate and let it rest for a few minutes before slicing into thin strips.

Step 2: Cook the Pasta

1. While the chicken cooks, bring a large pot of salted water to a boil.

2. Add the pasta and cook according to the package instructions until al dente (firm to the bite).

3. Drain the pasta, reserving ½ cup of pasta water, and set aside.

Step 3: Build the Cheese Sauce with a Roux

1. In the same skillet used for the chicken, reduce the heat to medium and melt 1 tablespoon of butter.

2. Once melted, whisk in 1 tablespoon of flour and cook for about 1 minute, stirring constantly to remove the raw flour taste.

3. Add the minced garlic and onions (if using) and sauté for another 30 seconds until fragrant.

4. Slowly whisk in 1 cup of heavy cream or milk, stirring constantly to prevent lumps.

5. Add 1 teaspoon of paprika, salt, and black pepper to taste. Let the sauce simmer for 2-3 minutes, stirring occasionally, until it thickens.

Step 4: Melt the Cheese & Combine

1. Slowly stir in 1/2 cup of Parmesan until keep stirring fully melted.

   Optional: Add 1/2 cup of cheese of your choice for an ultra creamy, cheese finish! Keep stirring until fully melted.”

2. Add the cooked pasta to the skillet, tossing gently to coat every strand in the rich, velvety sauce. If the sauce is too thick, stir in a splash of the reserved pasta water until it reaches your desired consistency.

3. Return the sliced chicken to the skillet and mix until everything is beautifully combined.

Step 5: Garnish & Serve

1. Plate the pasta with love, making sure each portion has plenty of that spicy chicken.

2. Garnish with fresh herbs for a burst of island freshness.

3. Serve immediately, preferably with a glass of wine and candlelight for the perfect romantic dinner at home.

✨ Set the mood. Light the candles. Let the flavors take you away. ✨

Bring Authentic Caribbean Flavor to Your Kitchen! 🌴

Experience the bold, Caribbean spice that makes this dish unforgettable. Hola Island Provisions’ Spicy Jamaican Style Marinade is crafted in small batches in Cleveland, Ohio, using all-natural ingredients with no artificial dyes or additives. Elevate your cooking with authentic Jamaican flavors today!

🔥 Shop Hola Island Provisions’ Spicy Jamaican Style Marinade at holaisland.com and discover more delicious Caribbean recipes! Sign up for our newsletter for exclusive offers, seasonal recipes, and insider tips on island-inspired cooking.

Buen provecho! 🌺

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