Nothing transports you to the tropics like bold Caribbean flavors, fresh pineapple, and sizzling, spiced seafood. Our Citrus Cuban Chicken & Shrimp Pineapple Bowls are a true island delight, packed with sweet, smoky, and zesty notes that will have your taste buds dancing! Perfect for a weeknight dinner or a fun weekend cookout, these pineapple bowls bring sunshine to every bite.
What You’ll Need:
For the Protein & Base:
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1 lb chicken breast, cubed
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½ lb shrimp, peeled & deveined
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1 pineapple (halved & hollowed out)
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1 cup cooked jasmine rice (optional)
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½ red bell pepper, diced
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½ green bell pepper, diced
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½ red onion, chopped
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3 tbsp olive oil
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1 tsp smoked paprika
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½ tsp salt & pepper (to taste)
For the Sweet & Spicy Sauce:
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¼ cup honey
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¼ cup soy sauce
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1 tbsp sriracha or red pepper flakes (optional)
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1 cup puréed pineapple
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2 cloves garlic, minced
How to Make It:
1️⃣ Marinate for Maximum Flavor
Place chicken and shrimp in separate bowls and coat with Hola Island Citrus Cuban Marinade. Let sit for at least 30 minutes (overnight is even better for deeper flavor!).
2️⃣ Cook the Chicken
Heat 2 tbsp olive oil in a pan over medium-high heat. Add chicken, season with smoked paprika, salt, and pepper, and cook until golden brown and fully cooked (about 6-7 minutes). Remove from pan and set aside.
3️⃣ Sauté the Shrimp
In the same pan, add 1 tbsp olive oil and cook shrimp for 2-3 minutes per side until pink and slightly caramelized. Remove from heat.
4️⃣ Sauté the Veggies
Add diced red and green bell peppers along with chopped red onion to the pan. Sauté for 3-4 minutes until slightly softened but still crisp.
5️⃣ Make the Sweet & Spicy Sauce
In a small bowl, whisk together honey, soy sauce, sriracha (if using), puréed pineapple, and minced garlic. Drizzle over the cooked chicken and shrimp for an extra kick of island flavor!
6️⃣ Assemble Your Bowls
Spoon jasmine rice into the hollowed-out pineapple halves. Top with cooked chicken, shrimp, and sautéed veggies.
7️⃣ Garnish & Serve
Finish with a sprinkle of fresh cilantro and a squeeze of lime. Serve immediately and enjoy the tropical vibes! 🌴✨